| Chef's
Bruschetta of the Day
Toasted garlic bread topped with marinated roma tomatoes,
fresh basil, extra virgin olive oil and mozzarella cheese
| Grilled
Chicken |
add
2.00 |
| Shrimp
& Scallops |
add
5.00 |
|
6.99 |
| Fried
Mozzarella
Breaded mozzarella cheese lightly fried, served over a plum
tomato sauce, fresh basil, extra virgin olive oil, and a sprinkle
of romano cheese |
6.99 |
Mussels
Bianco or Marinara
Cooked in a fragrant herbed white wine sauce |
7.99 |
Calamari
Fritti (Marinara or Bianco)
Fresh calamari lightly fried and served with a plum tomato sauce
or tossed with garlic butter |
7.99 |
Stuffed
Portabella Mushroom
Marinated portabella mushroom stuffed with smoked bacon and
gorgonzola cheese baked in seasoned butter and sherry wine
|
8.99 |
Grilled
Jumbo Shrimp
Braised spinach, roma tomatoes and lemon vinaigrette |
9.99 |
Scallops
& Bacon
Pan seared scallops wrapped in bacon
|
9.99 |
Fresh
Maryland Crab Cakes
Served with lobster cream sauce and topped with crispy sweet
potatoes |
9.99 |
